Dinner · Wed – Sat 5 – 9pm · Sun 5 – 8pm
The Menu
Steakhouse classics, handmade pastas & proper desserts
Appetizers
Warm Sourdough
8whipped cultured butter, fleur de sel
Garlic Bread
12roasted garlic butter, parmesan, marinara
Frickles
13chipotle ranch
Burrata
18pickled beets, grilled peaches, pistachio dukkah, herb oil, crostinis
Fried Calamari
19lemon, marinara, sweet chili remoulade
Salads & Soups
Tomato Soup
13grilled cheese crostini, basil oil
House Salad
15mixed greens, pickled onions, pepperoncini, olives, chickpeas, preserved lemon vinaigrette
Caesar Salad
16romaine, parmesan, croutons · boquerones +3
Wedge Salad
17creamy gorgonzola dressing, crispy bacon, cherry tomatoes, balsamic reduction
Add chicken +12 · steak +16



The Main Event
From the Grill
served with seasonal vegetable and choice of side
10oz Flat Iron
428oz Filet Mignon
6814oz Ribeye
59Finish it: chimichurri +2 · peppercorn sauce +3 · garlic herb butter +2
Pasta
Pesto Tortellini
23cheese tortellini, basil pesto, blistered tomatoes, pine nuts
Rigatoni Bolognese
26slow-braised beef and pork ragu, pecorino, fresh herbs
Sungold Shrimp Linguine
29seared shrimp, sungold vodka sauce, garlic, calabrian chili, basil, parmesan breadcrumbs
Add burrata +5
Mains
Eggplant Parmigiana
24tomato basil sauce, mozzarella, parmesan, served with choice of side
Chicken Piccata
29skin-on chicken breast, lemon caper sauce, creamy polenta, grilled asparagus
Salmon
37dill prosecco beurre blanc, pearl couscous, snap peas, roasted peppers, crispy shallots
14oz Bone-In Pork Chop
39served with apple slaw & choice of side



Burgers
8oz patty served with fries and spicy ketchup
Supper Club Burger
19cheddar cheese, caramelized onions, pepperoncinis, iceberg, supper sauce
Bacon Blue
21gorgonzola dressing, applewood bacon, pickled shallots, arugula
Add bacon +3 · fried egg +3
Sides
Baked Potato
8whipped butter
French Fries
9spicy ketchup
Creamy Polenta
10parmesan, rosemary
Broccolini
12calabrian-lemon vinaigrette, parmesan, breadcrumbs
Loaded Baked Potato
12bacon, white cheddar, sour cream, chives
Roasted Carrots
13browned butter, dill gremolata



Desserts
Gelato
7vanilla, chocolate & seasonal special
Affogato
10choice of gelato, biscottis, freshly brewed espresso
Cannolis
10orange ricotta cream, chocolate chip, pistachio
Tiramisu
12espresso-soaked ladyfingers, mascarpone, cocoa
Key Lime Pie
14graham cracker crumble, chantilly
Dubai Chocolate Cake
16pistachio, knafeh, chocolate ganache
After Dinner
Amaro Montenegro
9Fernet Branca
9Limoncello
9Port
12Espresso Martini
14Coffee
Espresso
4Cappuccino
5Latte
6Little Supper Club
For kids under 12. Includes fountain drink or milk.
Butter Parmesan Linguine
11linguine with butter and parmesan cheese
Rigatoni Marinara
12rigatoni tossed in the house marinara with grated parmesan
Chicken Tenders
14crispy buttermilk chicken tenders, french fries, choice of sauce
Slider Duo
15two beef sliders with american cheese, french fries
Chef de Cuisine: Drew Gehrett
Menu and prices are subject to change. Please let your server know about any allergies.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.